Browsing by Author "Dissanayake, T.M.R."
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Item Effects of coagulation temperature on the texture and yield of soy paneer (tofu)(National Science Foundation:Colombo, 2009-12) Mathare, S.S.; Bakal, S.B.; Dissanayake, T.M.R.; Jain, S.K.Item Feasibility study of evaporative water cooled (ewc) grinding method for chilli (capsicum annum l.)(Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 2014) Bandara, D.M.S.P.; Amarathunga, K.S.P.; Thilakaratne, B.M.K.S.; Dissanayake, T.M.R.; Dharmasena, D.A.N.; Fernando, A.J.Item Gelatinization of Rough Rice Using Far- Infrared (FIR) Radiation(Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 2015) Dissanayake, T.M.R.; Amarathunga, K.S.P.; Thilakaratne, B.M.K.S.; Bandara, D.M.S.P.; Fernando, A.J.Item Physical and mechanical properties of three commercially grown banana (Musa acuminata Colla) cultivars in Sri Lanka(Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 2012) Wasala, W.M.C.B.; Dharmasena, D.A.N.; Dissanayake, T.M.R.; Thilakarathne, B.M.K.S.Item Vibration simulation testing of banana bulk transport packaging systems(Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 2015) Wasala, W.M.C.B.; Dharmasena, D.A.N.; Dissanayake, T.M.R.; Thilakarathne, B.M.K.S.