Browsing by Author "Jayathunge, K.G.L.R."
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Item Dehydration of oyster mushroom and studies on acceptability and storability of the product(Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 2001) Jayathunge, K.G.L.R.; Illeperuma, C.K.Item Extension of postharvest life of oyster mushroom under ambient conditions by modified atmosphere packaging(Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 2001) Jayathunge, K.G.L.R.; Illeperuma, C.K.Item Impact of moderate intensity pulsed electric field (MIPEF) treatment on lycopene content and lycopene in vitrobioaccessibility of whole tomato(Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 2017) Jayathunge, K.G.L.R.; Stratakos, A.; Cregenzán-Albertia, O.; Grant, I.R.; Lyng, J.; Koidis, A.Item Osmo-air dehydration of overripe "Kolikuttu" banana(National Science Foundation:Colombo, 2001) Illeperuma, C.K.; Jayathunge, K.G.L.R.Item Prolonged storage of oyster mushroom by modified atmosphere packaging and low temperature storage(National Science Foundation:Colombo, 2004) Illeperuma, C.K.; Jayathunge, K.G.L.R.