Browsing by Author "Senavirathna, R.M.I.S.K."
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Item Nutritional quality and blood glucose responses of a food product from kithul (Caryota urens) flour(2009) Senavirathna, R.M.I.S.K.; Ekanayake, S.; Jansz, E.R.Item Nutritional quality and Glyceamic index of pittu prepared from hal Flour (Vateria copallifera)Senavirathna, R.M.I.S.K.; Ekanayake, S.; Jansz, E.R.; Welihinda, J.