Browsing by Author "Thilakaratne, B.M.K.S."
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Item Feasibility study of evaporative water cooled (ewc) grinding method for chilli (capsicum annum l.)(Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 2014) Bandara, D.M.S.P.; Amarathunga, K.S.P.; Thilakaratne, B.M.K.S.; Dissanayake, T.M.R.; Dharmasena, D.A.N.; Fernando, A.J.Item Gelatinization of Rough Rice Using Far- Infrared (FIR) Radiation(Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 2015) Dissanayake, T.M.R.; Amarathunga, K.S.P.; Thilakaratne, B.M.K.S.; Bandara, D.M.S.P.; Fernando, A.J.