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1.NSF Funded Research
Research Publications
Research Publications
Permanent URI for this collection
https://dl.nsf.gov.lk/handle/1/17848
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search.filters.author.Hettiaratchi, U.P.K.
3
search.filters.author.Ekanayake, S.
3
search.filters.author.Welihinda, J.
1
search.filters.author.Widanagamage, R.
Subject
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search.filters.subject.Biochemistry
1
search.filters.subject.Blood sugar
1
search.filters.subject.Cooking methods
1
search.filters.subject.Diabetes mellitus
1
search.filters.subject.Dietary carbohydrates
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2008 - 2009
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Author: search.filters.author.Hettiaratchi, U.P.K.
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Item
Effects of macronutrients and carbohydrate sources on the Glycaemic indices (GI) of some South Asian meals
(
2008
)
Hettiaratchi, U.P.K.
;
Ekanayake, S.
;
Welihinda, J.
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Item
Effect of macronutrients and processing method on glycaemic indices of traditional pure and mixed meals
(
2008
)
Ekanayake, S.
;
Widanagamage, R.
;
Hettiaratchi, U.P.K.
;
Welihinda, J.
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Item
Do Sri Lankan meals help decrease blood glucose response?
(
The Sri Lanka Medical Association :Colombo
,
2009
)
Hettiaratchi, U.P.K.
;
Ekanayake, S.
;
Welihinda, J.
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