Sri Lanka Journal of Tea Science
Permanent URI for this collectionhttps://dl.nsf.gov.lk/handle/1/19453
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Item Ammonia volatilization following dolomite and urea applications in a tea soil(2002) Ananthacumaraswamy, S.; Hettiarachchi, L.S.K.Item Mineral composition in relation to leaf maturity from 2000, 3000 and 4000 clonal series. leaf analysis as a guide in tea crop nutrition(Tea Research Institute. Talawakele, 1997) Hettiarachchi, L.S.K.; Balasingham, A.; Ananthacumaraswamy, S.; Gunaratna, G.P.; Warnasiri, H.A.P.Item Effect of long-term application of urea and sulphate of ammonia on soil acidity, soil and plants sulphur status,yield and processed black tea quality(Tea Research Institute of Sri Lanka. Talawakelle, 2008) Ananthacumaraswamy, S.; Hettiarachchi, L.S.K.; Jayasundara, J.M.; Abeysingha, I.S.B.Item Macro and micro nutrients in Sri Lankan black tea and tea brew(Tea Research Institute. Talawakelle, 1990) Ananthacumaraswamy, S.; Balakrishnan, T.; Wijetunga, W.M.S.Item Effect of increasing level of lime (CaCo3) on soil chemical properties of acid soils(Tea Research Institute. Talawakelle, 1991) Ananthacumaraswamy, S.; Baker, R.M.Item Effect of urea and ammonium sulphate on sulphur nutrition of tea(Tea Research Institute. Talawakelle, 1986) Wickremasinghe, K.N.; Ananthacumaraswamy, S.; Amarasekera, A.R.Item Effects of increasing levels of phosphate on sulphur mineralization of an ultisol under jungle and tea(Tea Research Institute. Talawakele, 1987) Ananthacumaraswamy, S.