Sri Lanka Journal of Tea Science
Permanent URI for this collectionhttps://dl.nsf.gov.lk/handle/1/19453
Browse
8 results
Search Results
Item Clientele Satisfaction Towards the TRI Extension Services Rendered to Corporate Tea Sector(Tea Research Institute:Talawakelle, 2010) Sidhakaran, V.S.Item Identification of Cultivars Suitable for Producing Quality CTC Tea(Tea Research Institute:Talawakelle, 2011) Botheju, W.S.; Jayasinghe, L.; Priyanthi, S.H.; Mohamed, M.T.Z.Item Quality characteristics of black tea processed by Orthodox Rotorvane type of manufacture at different degrees of wither(Tea Research Institute:Talawakelle, 2011) Suduwellage, D.C.J; Botheju, W.S.; Abeysinghe, D C.Item Effect of standard of plucking on quality and profitability of made tea produced in the up country Uva region during the non flavour season(Tea Research Institute. Talawakele, 2000) Botheju, W.S.; Abeysinghe, I.S.B.; Herath, N.L.Item Effect of long-term application of urea and sulphate of ammonia on soil acidity, soil and plants sulphur status,yield and processed black tea quality(Tea Research Institute of Sri Lanka. Talawakelle, 2008) Ananthacumaraswamy, S.; Hettiarachchi, L.S.K.; Jayasundara, J.M.; Abeysingha, I.S.B.Item Morphological attributes for prediction of quality of made tea during early slection stages of tea breeding(Tea Research Institute of Sri Lanka. Talawakelle, 2009) Ranathunga, M.A.B.; Gunasekara, M.T.R.; Rathnayake, M.Item Varietal and seasonal variations in chemical constituents of tea (Camellia sinensis (L.)O. Kuntze) in Himachal Pradesh(TRI. Talawakele, 1989) Sud, R.G.; Badyal, J.Item Analysis of variability of bright sunshine hours and temperature in tea-growing areas in Sri Lanka(Tea Research Institute. Talawakelle, 2006) Peiris, T.U.S.; Samitha, S.; Fernando, E.K.N.D.