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4.Journals Published in Sri Lanka
Tropical Agricultural Research
Tropical Agricultural Research
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https://dl.nsf.gov.lk/handle/1/11652
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search.filters.author.Perera, P.A.J.
1
search.filters.author.Bamunuarachchi, A.
1
search.filters.author.Ratnayake, R.M.S.
1
search.filters.author.Siriwardana, T.D.W.
1
search.filters.author.Weligama, K.N.H.
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search.filters.subject.Biochemistry
1
search.filters.subject.Extrusion cooking technology
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search.filters.subject.Food Technology
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search.filters.subject.Health Science
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search.filters.subject.Herbal porridge
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1993 - 1998
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Author: search.filters.author.Perera, P.A.J.
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Application of extrusion cooking technology in the manufacture of herbal porridge and some observations on product consumption and shelf life
(
Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya
,
1998
)
Siriwardana, T.D.W.
;
Bamunuarachchi, A.
;
Perera, P.A.J.
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Item
Separation and estimation of pro-vitamin A carotenoids from common green leafy vegetables in Sri Lanka
(
Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya
,
1993
)
Ratnayake, R.M.S.
;
Wimalasiri, W.R.
;
Perera, P.A.J.
;
Weligama, K.N.H.
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