Tropical Agricultural Research
Permanent URI for this collectionhttps://dl.nsf.gov.lk/handle/1/11652
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Item Development of French Bread Using Flour Formulations with Wheat, Rice and Locally Available Legumes, and Evaluation of its Sensory and Nutritional Properties(Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 2020-06) Bandara, P.P.G.S.P.; Arampath, P.C.; *Item Impact of soil moisture on growth , yield and nodulation of Mung bean (Vigna radiata) growing in the Yala season on non calcic brown soils(Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya, 2008) Kulathunga, M.R.D.L.; De Silva, S.H.S.A.; Sanagakkara, U.R.