2.NSF Publications
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Item Effect of storage (in small packages) on volatile oil and piperine content of ground black pepper(National Science Council:Colombo, 1983) Packiyasothy, E.V.; Balachandran, S.; Jansz, E.R.Item Some factors affecting the development of pink colour in coconut water(Nationl Science Council:Colombo, 1992) Jansz, E.R.; Rabel, C.S.; Marikar, F.A.Item Determination of piperine in pepper (Piper nigrum L)(National Science Council:Colombo, 1983) Jansz, E.R.; Pathirana, I.C.; Packiyasothy, E.V.