Nutritional assessment of a jackfruit (Artocarpus heterophyllus) meal

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dc.contributor.authorHettiarachchi, U.P.K.
dc.contributor.authorEkanayake, S.
dc.contributor.authorWelihinda, J.
dc.date.accessioned2016-01-14T09:40:53Z
dc.date.available2016-01-14T09:40:53Z
dc.date.issued2011
dc.identifier.citationThe Ceylon Medical Journal, 56(2)pp.54-58
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/20870
dc.publisherSri Lanka Medical Association. Colombo
dc.subjectMedical Sciences
dc.subjectJackfruit
dc.subjectArtocarpus heterophyllus
dc.subjectNutritional value
dc.subjectGlycaemic index
dc.subjectNutritional assessment
dc.subjectBiochemistry
dc.titleNutritional assessment of a jackfruit (Artocarpus heterophyllus) meal
dc.typeArticle

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