Postprandial glucose responses of some Sri Lankan breakfast meals
dc.contributor.author | Widanagamage, R.D. | |
dc.contributor.author | Ekanayake, S. | |
dc.contributor.author | Welihinda, J. | |
dc.date.accessioned | 2015-04-20T06:15:42Z | |
dc.date.available | 2015-04-20T06:15:42Z | |
dc.identifier.citation | Chemtech 2007:An International Conference on Chemistry, Technology and Innovation for Greater Safety and Economic Growth, Sri Lanka, June 2007: p.45 | |
dc.identifier.reportnumber | FR 1547 | |
dc.identifier.researchgrantnumber | RG/2005/AG/10 | |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/19259 | |
dc.subject | Food Science and Technology | |
dc.subject | Sri Lankan meals | |
dc.subject | Glucose responses | |
dc.title | Postprandial glucose responses of some Sri Lankan breakfast meals | |
dc.type | Article |