Analysis of margins of perferences for food and agricultural products provided by South Asian Regional Trade Agreements :Sri Lankan perspective
dc.contributor.author | Hemachandra, D. | en_US |
dc.contributor.author | Wijerathne, B. | en_US |
dc.contributor.author | Weerahewa, J. | en_US |
dc.date.accessioned | 2014-11-12T10:54:42Z | |
dc.date.available | 2014-11-12T10:54:42Z | |
dc.date.issued | 2008 | en_US |
dc.identifier.citation | Tropical Agricultural Research, 20:p.419-423 | en_US |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/12136 | |
dc.publisher | Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya | en_US |
dc.subject | Economics | en_US |
dc.subject | Trade agreements | en_US |
dc.subject | South Asian Regional Trade Agreements | en_US |
dc.subject | SAPTA | en_US |
dc.subject | Food products | en_US |
dc.subject | Agricultural products | en_US |
dc.subject | Preferential tarifts | en_US |
dc.subject | Agricultural economics | en_US |
dc.subject | Analysis | en_US |
dc.title | Analysis of margins of perferences for food and agricultural products provided by South Asian Regional Trade Agreements :Sri Lankan perspective | en_US |
dc.type | A | en_US |