Yield and nutritional quality potential of three fodder grasses in the northern region of Sri Lanka
dc.contributor.author | Sarmini, M. | |
dc.contributor.author | Premaratne, S. | |
dc.date.accessioned | 2019-02-06T04:19:03Z | |
dc.date.available | 2019-02-06T04:19:03Z | |
dc.date.issued | 2017 | |
dc.identifier.citation | Tropical Agricultural Research, 28(2):p.175-182 | |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/24258 | |
dc.publisher | Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya | |
dc.subject | Chemical composition | |
dc.subject | Forage yield | |
dc.subject | Hybrid Napier variety CO-3 | |
dc.subject | Maize | |
dc.subject | Sorghum | |
dc.title | Yield and nutritional quality potential of three fodder grasses in the northern region of Sri Lanka | |
dc.type | Article |