Certain aspect of tea manufacture
dc.contributor.author | Evans, D.I. | en_US |
dc.date.accessioned | 2014-11-18T10:45:34Z | |
dc.date.available | 2014-11-18T10:45:34Z | |
dc.date.issued | 1933 | en_US |
dc.identifier.citation | Tea Quarterly6pp.37-47 | en_US |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/13515 | |
dc.publisher | Tea Research Institute. Thalawakele | en_US |
dc.subject | Industry | en_US |
dc.subject | Tea manufacture | en_US |
dc.subject | Moisture content | en_US |
dc.subject | Manufacturing process | en_US |
dc.title | Certain aspect of tea manufacture | en_US |
dc.type | A | en_US |