Explaining fish consumption behavior in sri-lanka: the role of consideration set size, attitude, knowledge, con-venience orientation, price consciousness, and variety seeking tendency
dc.contributor.author | Pethiyagoda, N.A. | |
dc.contributor.author | Olsen, S.O. | |
dc.date.accessioned | 2019-01-03T10:16:48Z | |
dc.date.available | 2019-01-03T10:16:48Z | |
dc.date.issued | 2012 | |
dc.identifier.citation | Tropical Agricultural Research and Extension,15(3):p.19-28 | |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/24062 | |
dc.publisher | Faculty of Agriculture, University of Ruhuna:Kamburupitiya | |
dc.subject | Consideration set size | |
dc.subject | Attitude | |
dc.subject | Convenience orientation | |
dc.subject | Knowledge | |
dc.subject | Variety seeking tendency | |
dc.subject | Price consciousness | |
dc.subject | Fish consumption | |
dc.title | Explaining fish consumption behavior in sri-lanka: the role of consideration set size, attitude, knowledge, con-venience orientation, price consciousness, and variety seeking tendency |