Vegetables-high price for the consumer-low price for the producer
dc.date.accessioned | 2014-12-12T02:23:09Z | |
dc.date.available | 2014-12-12T02:23:09Z | |
dc.date.issued | 1975 | en_US |
dc.identifier.citation | Economic Review, 1(1):p.13 | en_US |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/14333 | |
dc.subject | Agriculture | en_US |
dc.subject | Vegetables | en_US |
dc.subject | Producer's price | en_US |
dc.subject | Consumers's price | en_US |
dc.subject | Comparative study | en_US |
dc.subject | Benefits | en_US |
dc.subject | Farmers | en_US |
dc.subject | Human settlement | en_US |
dc.subject | Agricultural development | en_US |
dc.title | Vegetables-high price for the consumer-low price for the producer | en_US |
dc.type | Article | en_US |