Inhibition of aspergillus flavus link and aflatoxin formation hy essential oils of cinnamomum xeylanicum(L) and cymbopogon nardus rendle

Jayaratne, K.H.T,; Oaranagama, P.A.; Abeywickrama, K.P.; Nugaliyadde, L.

Inhibition of aspergillus flavus link and aflatoxin formation hy essential oils of cinnamomum xeylanicum(L) and cymbopogon nardus rendle

Files

PGIATAR-14-148.pdf (342.94 KB)

Date

2002

Authors

Publisher

Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya

Keywords

Chemistry, Essential oils, Cinnamomum zeylanicum, cymbopogon nardus rendle, Fungicidal efficacy, Aflatoxin inhibitors, Phytochemistry, Aspergillus flavus

Citation

Tropical Agricultural Research, 14:p.148-153

URI

https://dl.nsf.gov.lk/handle/1/11892

Collections

Tropical Agricultural Research

Full item page

Inhibition of aspergillus flavus link and aflatoxin formation hy essential oils of cinnamomum xeylanicum(L) and cymbopogon nardus rendle

Files

Date

Authors

Journal Title

Journal ISSN

Volume Title

Publisher

Abstract

Description

Keywords

Citation

URI

Collections

Endorsement

Review

Supplemented By

Referenced By