Biotechnology for the improvement of the tea crop
dc.contributor.author | Kathiravetpillai, A. | |
dc.date.accessioned | 2019-10-29T08:50:25Z | |
dc.date.available | 2019-10-29T08:50:25Z | |
dc.date.issued | 2015-06 | |
dc.identifier.citation | Vidurava, 32(2), p.12-14 | en_US |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/24673 | |
dc.language.iso | en | en_US |
dc.publisher | NSF:Colombo | en_US |
dc.subject | Biotechnology | en_US |
dc.subject | Tea | en_US |
dc.title | Biotechnology for the improvement of the tea crop | en_US |
dc.type | Article | en_US |