Identification of traditional food recipes of Sri Lanka

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dc.contributor.authorAbeywardhanar, R.
dc.contributor.authorPerera, A.N.F.
dc.date.accessioned2018-09-07T03:48:22Z
dc.date.available2018-09-07T03:48:22Z
dc.date.issued2009
dc.identifier.citationAgrieast, 8:p.1-10
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/23842
dc.publisherFaculty of Agriculture, Eastern University:Chenkalady
dc.subjectIndigenous knowledge
dc.subjectNatural resources
dc.subjectNutrition
dc.subjectTraditional food items
dc.titleIdentification of traditional food recipes of Sri Lanka
dc.typeArticle

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