Nutrition
| dc.contributor.author | Jayatissa, R | |
| dc.date.accessioned | 2008-12-11T06:59:18Z | |
| dc.date.available | 2008-12-11T06:59:18Z | |
| dc.date.issued | 2005 | |
| dc.identifier.citation | Vol.22, No.1 | en_US |
| dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/205 | |
| dc.language.iso | en | en_US |
| dc.publisher | National Science Foundation | en_US |
| dc.subject | Food | en_US |
| dc.subject | Nutrition | en_US |
| dc.title | Nutrition | en_US |
| dc.type | Article | en_US |
