Effect of shade, water supply and nitrogen on the distribution of mineral nutrients and total carbohydrate resources in young tea (Camellia sinensis L.) O.Kuntze)

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dc.contributor.authorKulasegaram, S.en_US
dc.contributor.authorKathiravetpillai, A.en_US
dc.date.accessioned2014-11-18T10:45:17Z
dc.date.available2014-11-18T10:45:17Z
dc.date.issued1983en_US
dc.identifier.citationTea Quarterly52(1)pp.21-30en_US
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/13413
dc.publisherTea Research Institute. Thalawakeleen_US
dc.subjectAgricultureen_US
dc.subjectMineral nutrientsen_US
dc.subjectNutrient uptakeen_US
dc.subjectCamellia sinensisen_US
dc.subjectCarbohydrate accumulationen_US
dc.subjectPlant physiologyen_US
dc.subjectPlant analysisen_US
dc.titleEffect of shade, water supply and nitrogen on the distribution of mineral nutrients and total carbohydrate resources in young tea (Camellia sinensis L.) O.Kuntze)en_US
dc.typeAen_US

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