Food marketing: problems, constraints and solutions
dc.contributor.author | Rupasena, L.P. | en_US |
dc.date.accessioned | 2014-12-12T02:21:08Z | |
dc.date.available | 2014-12-12T02:21:08Z | |
dc.date.issued | 2002 | en_US |
dc.identifier.citation | Economic Review, 28(2-5):p.22-27 | en_US |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/13752 | |
dc.publisher | People's Bank, Research Department. Colombo | en_US |
dc.subject | Economics | en_US |
dc.subject | Food production | en_US |
dc.subject | Marketing | en_US |
dc.subject | Constraints | en_US |
dc.subject | Problems | en_US |
dc.subject | Solutions | en_US |
dc.subject | Agricultural development policy | en_US |
dc.subject | Post harvest management | en_US |
dc.subject | Private sector participation | en_US |
dc.title | Food marketing: problems, constraints and solutions | en_US |
dc.type | Article | en_US |