Development of a single fired ceramic cookware product (open fleme) by using local raw materials with low maturing temperature
dc.contributor.researcher | Adikary, S.U. | |
dc.date.accessioned | 2015-04-09T09:30:35Z | |
dc.date.available | 2015-04-09T09:30:35Z | |
dc.date.award | 2006-12-22 | |
dc.identifier.institution | University of Moratuwa | |
dc.identifier.reportnumber | FR 1498 | |
dc.identifier.researchgrantnumber | RG/2006/E/002 | |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/18806 | |
dc.subject | Engineering and Built Environment | |
dc.title | Development of a single fired ceramic cookware product (open fleme) by using local raw materials with low maturing temperature |
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