Preharvest Calcium chloride Application Improves Postharvest Keeping Quality of Tomato (Lycopersicon esculentum Mill.)
dc.contributor.author | Daundasekera, W.A.M. | |
dc.contributor.author | Liyanage, G.L.S.G. | |
dc.contributor.author | Wijerathne, R.Y. | |
dc.contributor.author | Pieris, R. | |
dc.date.accessioned | 2018-11-12T05:18:03Z | |
dc.date.available | 2018-11-12T05:18:03Z | |
dc.date.issued | 2015 | |
dc.identifier.citation | Ceylon Journal of Science (Biological Sciences),44(1):p.55-60 | |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/23936 | |
dc.publisher | University of Peradeniya:Peradeniya | |
dc.subject | Firmness | |
dc.subject | Quality | |
dc.subject | Shelf life | |
dc.subject | Storage | |
dc.title | Preharvest Calcium chloride Application Improves Postharvest Keeping Quality of Tomato (Lycopersicon esculentum Mill.) |