Antioxidant capacity and total phenol content of Sri Lankan Annona muricata L.

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dc.contributor.authorPadmini, S.M.P.Cen_US
dc.contributor.authorSamarasekera, Ren_US
dc.contributor.authorPushpakumara, D.K.N.Gen_US
dc.date.accessioned2014-11-12T10:55:51Z
dc.date.available2014-11-12T10:55:51Z
dc.date.issued2014en_US
dc.identifier.citationTropical Agricultural Research, 25(2):p.252-260en_US
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/12544
dc.publisherPostgraduate Institute of Agriculture, University of Peradeniya:Peradeniyaen_US
dc.subjectAgricultureen_US
dc.subjectAnnona muricataen_US
dc.subjectantioxidanten_US
dc.subjectFerric reducing ability of plasma assay, 2,2-diphenylpicrylhydazyl free radical scavenging assay, Total phenolen_US
dc.titleAntioxidant capacity and total phenol content of Sri Lankan Annona muricata L.en_US
dc.typeAen_US

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