Seminar on food freezing technology
dc.date.accessioned | 2010-07-06T10:01:42Z | |
dc.date.available | 2010-07-06T10:01:42Z | |
dc.date.issued | 2004 | en_US |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/5223 | |
dc.source | Seminar on food freezing technology(Colombo:2004) | en_US |
dc.subject | Food technology | en_US |
dc.subject | Food breezing | en_US |
dc.subject | Meat breezing | en_US |
dc.subject | Fish industry | en_US |
dc.subject | Fish breezing | en_US |
dc.subject | Sri Lanka | en_US |
dc.subject | Daily products freezing | en_US |
dc.subject | Vegetable freezing | en_US |
dc.subject | Fruit freezing | en_US |
dc.subject | Frozen food | en_US |
dc.subject | Food safety | en_US |
dc.subject.lcc | Chemical industry | en_US |
dc.title | Seminar on food freezing technology | en_US |