A comparison of production and economic performances of broilers raised under naturally ventilated open-house and tunnel ventilated closed-house systems in Sri Lanka

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dc.contributor.authorAtapattu, N.S.B.M.
dc.contributor.authorAbeywickrama, L.M.
dc.contributor.authorGunawardane, W.W.D.A.
dc.contributor.authorMunasinghe, M.
dc.date.accessioned2020-12-11T02:33:46Z
dc.date.available2020-12-11T02:33:46Z
dc.date.issued2017
dc.identifier.citationTropical Agricultural Research and Extension,20(3-4):p.76–89
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/25165
dc.publisherFaculty of Agriculture, University of Ruhuna:Kamburupitiya
dc.subjectBroiler
dc.subjectClosed-house
dc.subjectEconomic
dc.subjectOpen-house
dc.subjectPerformance
dc.titleA comparison of production and economic performances of broilers raised under naturally ventilated open-house and tunnel ventilated closed-house systems in Sri Lanka

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