Screening for a low molecular weight protein in mungbeans

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dc.contributor.authorKalaiselvi, K.en_US
dc.contributor.authorManickam, A.en_US
dc.contributor.authorRathinasamy, R.en_US
dc.date.accessioned2014-11-12T10:54:10Z
dc.date.available2014-11-12T10:54:10Z
dc.date.issued1995en_US
dc.identifier.citationTropical Agricultural Research, 07:p.84-88en_US
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/11942
dc.publisherPostgraduate Institute of Agriculture, University of Peradeniya:Peradeniyaen_US
dc.subjectBiochemistryen_US
dc.subjectMungbeanen_US
dc.subjectProtein contenten_US
dc.subjectGrain characteristicsen_US
dc.subjectMolecular weighten_US
dc.titleScreening for a low molecular weight protein in mungbeansen_US
dc.typeAen_US

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