The short term and long-term effects of daily consumption of coconut fat, soyabean fat and sesame oil on plasma lipids and lipoproteins of healthy adults, patients with ischemic heart disease and patients with hyperlipidemia
dc.contributor.researcher | Mendis, S. | |
dc.contributor.researcher | Samarajeewa, U. | |
dc.contributor.researcher | Thattil, R.O. | |
dc.date.accessioned | 2015-04-20T04:09:58Z | |
dc.date.available | 2015-04-20T04:09:58Z | |
dc.date.award | 1997-01-01 | |
dc.date.reportsubmit | 1999-10-11 | |
dc.identifier.institution | University of Peradeniya | |
dc.identifier.reportnumber | FR 1110 | |
dc.identifier.researchgrantnumber | RG/96/M/014 | |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/19027 | |
dc.subject | Medical Sciences | |
dc.title | The short term and long-term effects of daily consumption of coconut fat, soyabean fat and sesame oil on plasma lipids and lipoproteins of healthy adults, patients with ischemic heart disease and patients with hyperlipidemia |