Effect of different rates of K and Mg on yield and fruit quality of pineapple

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dc.contributor.authorJayasundara, J.M.P.B.en_US
dc.date.accessioned2014-12-16T04:19:48Z
dc.date.available2014-12-16T04:19:48Z
dc.date.issued2008en_US
dc.identifier.citationJournal of the Soil Science Society of Sri Lanka, 20:p.31-37en_US
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/16230
dc.publisherSoil Science Society of Sri Lanka:Peradeniyaen_US
dc.subjectAgricultureen_US
dc.subjectPineappleen_US
dc.subjectFertilizer applicationen_US
dc.subjectMagnesiumen_US
dc.subjectPotassiumen_US
dc.subjectFruit qualityen_US
dc.subjectCrop yielden_US
dc.subjectPlant nutrient managementen_US
dc.titleEffect of different rates of K and Mg on yield and fruit quality of pineappleen_US
dc.typeArticleen_US

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Journal of the Soil Science Society of Sri Lanka