Microbiological properties of an intensively cultivated land in the upcountry wet zone of Sri Lanka

dc.contributor.authorRajapaksha, R.M.C.P.en_US
dc.contributor.authorRaufa, M.C.F.en_US
dc.date.accessioned2014-12-16T04:19:55Z
dc.date.available2014-12-16T04:19:55Z
dc.date.issued1999en_US
dc.identifier.citationJournal of the Soil Science Society of Sri Lanka, 11:p.22-28en_US
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/16275
dc.publisherSoil Science Society of Sri Lanka:Colomboen_US
dc.subjectSoil Sciencesen_US
dc.subjectSoil microbiological propertiesen_US
dc.subjectVegetable cultivationen_US
dc.subjectHeavy metalsen_US
dc.subjectUpcountry wet zoneen_US
dc.titleMicrobiological properties of an intensively cultivated land in the upcountry wet zone of Sri Lankaen_US
dc.typeArticleen_US

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