Incidence and detection of Listeria monocytogenes in milk and milk products of Sri Lanka

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dc.contributor.authorJayamanne, V.S.en_US
dc.contributor.authorSamarajeewa, U.en_US
dc.date.accessioned2014-11-12T10:53:46Z
dc.date.available2014-11-12T10:53:46Z
dc.date.issued2001en_US
dc.identifier.citationTropical Agricultural Research, 13:p.42-50en_US
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/11797
dc.publisherPostgraduate Institute of Agriculture, University of Peradeniya:Peradeniyaen_US
dc.subjectFood Scienceen_US
dc.subjectListeria monocytogenesen_US
dc.subjectPathogensen_US
dc.subjectMilk productsen_US
dc.subjectHemolytic activityen_US
dc.subjectListeriosisen_US
dc.subjectSterilizationen_US
dc.subjectUHT treatmenten_US
dc.subjectMicrobiologyen_US
dc.subjectFood contaminationen_US
dc.titleIncidence and detection of Listeria monocytogenes in milk and milk products of Sri Lankaen_US
dc.typeAen_US

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