Physiological changes associated with submergence tolerance in genetically diverse lowland rice genotypes
dc.contributor.author | Srivastava, A.K. | en_US |
dc.contributor.author | Singh, P.N. | en_US |
dc.contributor.author | Kumar, S. | en_US |
dc.contributor.author | Ram, P.C. | en_US |
dc.contributor.author | Ismail, A. | en_US |
dc.date.accessioned | 2014-11-12T10:54:57Z | |
dc.date.available | 2014-11-12T10:54:57Z | |
dc.date.issued | 2007 | en_US |
dc.identifier.citation | Tropical Agricultural Research, 19:p.240-253 | en_US |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/12211 | |
dc.publisher | Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya | en_US |
dc.subject | Agriculture | en_US |
dc.subject | Rice | en_US |
dc.subject | Plant breeding | en_US |
dc.subject | Plant physiology | en_US |
dc.subject | Crop improvement | en_US |
dc.subject | Submergence tolerance | en_US |
dc.subject | Genotypes | en_US |
dc.subject | Underwater shoot elongation | en_US |
dc.subject | Carbohydrate status | en_US |
dc.subject | Genetic diversity | en_US |
dc.title | Physiological changes associated with submergence tolerance in genetically diverse lowland rice genotypes | en_US |
dc.type | A | en_US |