Application of mass spectrometry to characterize the components present in a curcumin sample

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dc.contributor.authorCoorey, R.V.en_US
dc.contributor.authorHakansson, P.en_US
dc.date.accessioned2012-05-02T05:50:12Z
dc.date.available2012-05-02T05:50:12Z
dc.date.issued2003en_US
dc.identifier.citationSri Lankan Journal of Physics4pp.11-20en_US
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/8225
dc.publisherInstitute of Physics. Colomboen_US
dc.subjectPhysicsen_US
dc.subjectMass spectrometric techniquesen_US
dc.subjectComponents identificationen_US
dc.subjectMass analysisen_US
dc.subjectCurcuminen_US
dc.titleApplication of mass spectrometry to characterize the components present in a curcumin sampleen_US
dc.typeArticleen_US

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