Chemical and biochemical investigations on Ceylon tea soils
dc.contributor.author | Lamb, J. | en_US |
dc.date.accessioned | 2014-11-18T10:44:35Z | |
dc.date.available | 2014-11-18T10:44:35Z | |
dc.date.issued | 1955 | en_US |
dc.identifier.citation | Tea Quarterly26(1-2)pp.31-36 | en_US |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/13206 | |
dc.publisher | Tea Research Institute. Thalawakele | en_US |
dc.subject | Soil Sciences | en_US |
dc.subject | Tea soil | en_US |
dc.subject | Soil biochemistry | en_US |
dc.subject | Soil chemistry | en_US |
dc.title | Chemical and biochemical investigations on Ceylon tea soils | en_US |
dc.type | A | en_US |