Microbiological assay of vitamins 2. Riboflavin

Simple item page
dc.contributor.authorHoover, A.A.en_US
dc.contributor.authorJayasuriya, G.C.N.en_US
dc.date.accessioned2012-01-10T07:07:09Z
dc.date.available2012-01-10T07:07:09Z
dc.date.issued1953en_US
dc.identifier.citationThe Ceylon Journal of Medical Science8(3)pp.183-189en_US
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/6932
dc.publisherUniversity of Ceylon. Colomboen_US
dc.subjectBiochemistryen_US
dc.subjectPlant biochemistryen_US
dc.subjectLactobacillus caseen_US
dc.subjectNutritive valueen_US
dc.subjectVegetablesen_US
dc.subjectFruitsen_US
dc.subjectCerealsen_US
dc.subjectFood analysisen_US
dc.subjectMedical R and Den_US
dc.titleMicrobiological assay of vitamins 2. Riboflavinen_US
dc.typeArticleen_US

Files

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
CJMS-8(3)-183.pdf
Size:
345.52 KB
Format:
Adobe Portable Document Format
Download

License bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
0 B
Format:
Plain Text
Description:
Download

Collections

Ceylon Journal of Medical Science