Factors influencing youths’ utilization of underutilized indigenous vegetable innovations as a livelihood strategy in southwestern Nigeria

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dc.contributor.authorAdisa, B.O.
dc.contributor.authorOjerinde, O.A.
dc.contributor.authorFamakinwa, M.
dc.date.accessioned2020-12-11T02:33:47Z
dc.date.available2020-12-11T02:33:47Z
dc.date.issued2017
dc.identifier.citationTropical Agricultural Research and Extension,20(3-4):p.105–114
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/25168
dc.publisherFaculty of Agriculture, University of Ruhuna:Kamburupitiya
dc.subjectFactor
dc.subjectInnovations
dc.subjectUnderutilized indigenous vegetable
dc.subjectUtilization
dc.subjectYouth
dc.titleFactors influencing youths’ utilization of underutilized indigenous vegetable innovations as a livelihood strategy in southwestern Nigeria

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