Grading tea with stamped aluminium sieves-II

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TQ-12_179.pdf (191.73 KB)

Date

1939

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Journal Title

Journal ISSN

Volume Title

Publisher

Tea Research Institute. Thalawakele

Abstract

Description

Keywords

Food Science and Technology, Tea grades, Tea grading methods, Perforation, Stamped aluminium sieves

Citation

Tea Quarterly12pp.179-182

URI

https://dl.nsf.gov.lk/handle/1/13397

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Tea Quarterly

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