Anti-oxidative activity of Pleurotus cystidiosus

Date

Authors

Menikpurage, I.P.

Soysa, S.S.S.B.D.P.

Abeytunga, D.T.U.

Keywords

Biochemistry, Pleurotus cystidiosus, Edible mushroom, Antioxidant properties

Citation

Proceedings of the 64th Annual Sessions of Sri Lanka Association for Advancement of Science:p.176

URI

https://dl.nsf.gov.lk/handle/1/23512

Collections

Research Publications