Evaluation and comparison of vitamin profiles of selected traditional rice and yams grown in Sri Lanka
dc.contributor.author | Kulasinghe, W.M.A.A. | |
dc.contributor.author | Wimalasiri, S. | |
dc.contributor.author | Samarasinghe, G. | |
dc.contributor.author | Silva, R. | |
dc.contributor.author | Madhujith, T. | |
dc.date.accessioned | 2019-12-10T07:48:31Z | |
dc.date.available | 2019-12-10T07:48:31Z | |
dc.date.issued | 2019-01 | |
dc.identifier.citation | Tropical Agricultural Research, 30(2):p.23-31 | |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/24800 | |
dc.publisher | Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya | |
dc.subject | HPLC | |
dc.subject | Sri Lanka | |
dc.subject | Traditional rice | |
dc.subject | Vitamin profiles | |
dc.subject | Yams | |
dc.title | Evaluation and comparison of vitamin profiles of selected traditional rice and yams grown in Sri Lanka | |
dc.type | Article |