Roasting chilli (Capsicum annum L.) using far-inrared radiation
Date
2014
Journal Title
Journal ISSN
Volume Title
Publisher
Postgraduate Institute of Agriculture, University of Peradeniya:Peradeniya
Abstract
Description
Keywords
Food Science
Technology, Chilli, Drying, Far-infrared, Heating, Roasting
Citation
Tropical Agricultural Research, 25(2).p.180-187