Tea fermentation - Part III. humidity and its importance for fermentation

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dc.contributor.authorEvans, D.I.en_US
dc.date.accessioned2014-11-18T10:44:08Z
dc.date.available2014-11-18T10:44:08Z
dc.date.issued1930en_US
dc.identifier.citationTea Quarterly3pp.76-84en_US
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/13073
dc.publisherTea Research Institute. halawakeleen_US
dc.subjectAgricultureen_US
dc.subjectUumidityen_US
dc.subjectAir circulation controlen_US
dc.subjectTea fermentationen_US
dc.titleTea fermentation - Part III. humidity and its importance for fermentationen_US
dc.typeAen_US

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