An improved procedure for the isolation of flavanols from tea leaves

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dc.contributor.authorPunyasiri, P.A.N.
dc.contributor.authorHerath, N.L.
dc.contributor.authorAmarakoon, A.M.T.
dc.date.accessioned2015-06-19T06:04:52Z
dc.date.available2015-06-19T06:04:52Z
dc.date.issued1990
dc.identifier.citationSri Lanka Journal of Tea Science59(1)pp.24-28
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/19579
dc.publisherTea Research Institute. Talawakele
dc.subjectChemistry
dc.subjectPolyphenols
dc.subjectTea
dc.titleAn improved procedure for the isolation of flavanols from tea leaves
dc.typeArticle

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