Cooking or being cooked. the inside story of indoor air pollution due to cooking, health effects and interventions

Simple item page
dc.contributor.authorMahanama, K.R.R.en_US
dc.date.accessioned2014-12-12T02:22:18Z
dc.date.available2014-12-12T02:22:18Z
dc.date.issued2008en_US
dc.identifier.citationEconomic Review, 34(3-4):p.18-23en_US
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/14090
dc.subjectEnvironmental Sciencesen_US
dc.subjectCookingen_US
dc.subjectHealth effectsen_US
dc.subjectIndoor air pollutionen_US
dc.subjectVentilationen_US
dc.subjectCooking stovesen_US
dc.subjectBiomass fuelsen_US
dc.titleCooking or being cooked. the inside story of indoor air pollution due to cooking, health effects and interventionsen_US
dc.typeArticleen_US

Files

Original bundle

Now showing 1 - 1 of 1
Thumbnail Image
Name:
ER-34(3-4)-18.pdf
Size:
752.2 KB
Format:
Adobe Portable Document Format
Download

License bundle

Now showing 1 - 1 of 1
No Thumbnail Available
Name:
license.txt
Size:
0 B
Format:
Plain Text
Description:
Download

Collections

Economic Review