The aetiology of cirrhosis in Sri Lanka with reference to mycotoxins in foodstuffs

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dc.contributor.researcherJayasena, K
dc.contributor.researcherSooriyamoorthy, T
dc.date.accessioned2015-03-30T10:30:52Z
dc.date.available2015-03-30T10:30:52Z
dc.date.award1975
dc.identifier.institutionUniversity of Peradeniya
dc.identifier.reportnumberFR 0047
dc.identifier.researchgrantnumberRG/75/024
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/18301
dc.subjectMedical sciences
dc.subjectMicrobiology
dc.titleThe aetiology of cirrhosis in Sri Lanka with reference to mycotoxins in foodstuffs

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