Influence of carbon, nitrogen, temperature and Ph on the growth and sporulation of some Indian isolates of Colletotrichum gloeosporioides causing anthracnose disease of Papaya (Carrica papaya L.)

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dc.contributor.authorWasantha Kumara, K.L.en_US
dc.contributor.authorRawal, R.D.en_US
dc.date.accessioned2012-04-10T06:19:07Z
dc.date.available2012-04-10T06:19:07Z
dc.date.issued2008en_US
dc.identifier.citationTropical Agricultural Research and Extension11pp.7-12en_US
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/7991
dc.publisherFaculty of Agriculture University of Ruhunaen_US
dc.subjectAgricultureen_US
dc.subjectPapayaen_US
dc.subjectCarrica papaya L.en_US
dc.subjectPlant pathogensen_US
dc.subjectColletotrichum gloeosporioidesen_US
dc.subjectGrowthen_US
dc.subjectSporulationen_US
dc.subjectCarbonen_US
dc.subjectNitrogenen_US
dc.subjectpHen_US
dc.subjectTemperatureen_US
dc.subjectPlant diseasesen_US
dc.subjectAnthracnose diseaseen_US
dc.titleInfluence of carbon, nitrogen, temperature and Ph on the growth and sporulation of some Indian isolates of Colletotrichum gloeosporioides causing anthracnose disease of Papaya (Carrica papaya L.)en_US
dc.typeArticleen_US

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