The effect of economase as a vitamin e replacer on performance, meat quality and organ weights of broiler birds

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dc.contributor.authorNambapana, N.M.N.
dc.contributor.authorSamarasinghe, K.
dc.contributor.authorVidanarachchi, J.K.
dc.date.accessioned2019-01-24T09:33:24Z
dc.date.available2019-01-24T09:33:24Z
dc.date.issued2015
dc.identifier.citationTropical Agricultural Research, 27(1):p.27-38
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/24212
dc.publisherPostgraduate Institute of Agriculture, University of Peradeniya:Peradeniya
dc.subjectBroilers
dc.subjectEconomasE
dc.subjectFCR
dc.subjectVitamin E
dc.subjectWater holding capacity
dc.titleThe effect of economase as a vitamin e replacer on performance, meat quality and organ weights of broiler birds
dc.typeArticle

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