Factors affecting shoot production in tea (Camellia sinensis) when grown as a plantation crop. the time factor and new shoot production
dc.contributor.author | Portsmouth, G.B. | en_US |
dc.contributor.author | Ranjith, E.S. | en_US |
dc.date.accessioned | 2014-11-18T10:44:39Z | |
dc.date.available | 2014-11-18T10:44:39Z | |
dc.date.issued | 1957 | en_US |
dc.identifier.citation | Tea Quarterly28(1-2)pp.21-29 | en_US |
dc.identifier.uri | https://dl.nsf.gov.lk/handle/1/13223 | |
dc.publisher | Tea Research Institute. Thalawakele | en_US |
dc.subject | Agriculture | en_US |
dc.subject | Camellia sinensis | en_US |
dc.subject | Plant growth | en_US |
dc.subject | Shoot production | en_US |
dc.subject | Time factor | en_US |
dc.title | Factors affecting shoot production in tea (Camellia sinensis) when grown as a plantation crop. the time factor and new shoot production | en_US |
dc.type | A | en_US |