Nutritional studies on initial flowering of coconut (Var. Typica) II. free amino acids in leaves of bearing and non-bearing palms

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dc.contributor.authorBalasubramaniam, K.
dc.contributor.authorSothary, S.O.
dc.contributor.authorDe Silva, M.A.T.
dc.date.accessioned2015-08-11T10:29:40Z
dc.date.available2015-08-11T10:29:40Z
dc.date.issued1974
dc.identifier.citationCeylon Coconut Quarterly, 25(3-4):p.149-152
dc.identifier.urihttps://dl.nsf.gov.lk/handle/1/19999
dc.publisherCoconut Research Institute:Lunuwila
dc.subjectAgriculture
dc.subjectCoconut palms
dc.subjectNutrient content
dc.subjectNitrogen
dc.subjectFlowering
dc.titleNutritional studies on initial flowering of coconut (Var. Typica) II. free amino acids in leaves of bearing and non-bearing palms
dc.typeArticle

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